Sai Hing Premium Qing Dao (L) Dried Scallop 250g

should have the hue of malted candy; avoid those that are too dark or blackish, which might indicate that the scallops may have not been fresh when dehydrated.

To choose a good dried scallop

To select good dried scallops, you might want to pick those that are Japan scallop, which produces the highest quality of dried scallop. Good dried scallop should have a vibrant color and be firm to the touch, not sticky, and not falling apart when you give it a gentle squeeze. It should also smell fresh and sweet like the sea.

The Richly Contained in Scallop

- Taurine has the efficacy of improving liver functions and reducing symptoms such as fatty liver, hypertension, high cholesterol, high blood sugar, loss of visual acuity, fatigue and hangover.

- Potassium maintains osmotic pressure/moisture within/outside cells and discharges unwanted moisture and sodium out of the body, thereby getting rid of swelling in the body and preventing high blood pressure.

- Zinc helps to prevent taste disorders. It also stimulates the metabolism of the entire body. It is essential for child development and has beauty effects on skin and hair.

- Vitamin B12 and folic acid prevent anemia.

Use in Chinese Medicine