Organic ancient grain that makes a great substitute for rice! Good source of protein and fiber! Living Now® Organic Quinoa is a good substitute for rice in recipes and is often used in soups, stews, and casseroles. It has a mild, delicate flavor that's slightly nutty, making it a popular addition to many vegetarian recipes. Sprinkle on your favorite salad for an extra burst of flavor and nutrition! Cook before consuming.
Preparation Instructions:**Note for 1 cup of quinoa you will need 2 cups of water or stock. Add chopped vegetables and herbs at the end of preparation. Rinse quinoa in a fine mesh strainer until water runs clear. Transfer rinsed quinoa with water or stock into a stockpot. Bring to boil, cover, and reduce heat for 15 minutes or until the water is absorbed. Remove from heat and set aside for 5 minutes. Fluff with a fork, stir in herbs and vegetables, serve and enjoy!