Ready-to-eat sambal (salted fish) - Salty, Spicy, Tasty!
Best eaten with rice / porridge.
- Net weight: 180g (Serves 4 - 5 pax)
- Country of origin: Negeri Sembilan
- Made with fresh ingredients
- No preservatives
- Goes through a Retort process (longer expiry date)
- Can be kept in room temperature, but once opened please store in the fridge and use a clean & dry spoon to scoop each time.