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S$105.54
Stir Frying Pan, Rice Stone Octagonal Stir Frying Pan, Household Non Stick Pan, Kitchen Stir Frying Pan, Flat Bottomed Pan, Frying Pan
Sold by sixth store
1(1)
1 sold
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From S$1.49
Est. delivery by May 14 - May 17
Specifications
Customer reviews (1)
D**s
Item: Non stick pot white 32cm
The handles of the lid aand the pan are different from what is shown in the pictures. I think this is not right because I did not get what was advertised. To pay this price to get not what was advertised is not reasonable. The quality control of the walls of the pan is so bad also.
2w ago
sixth store
1,915 items
About this product
Pan/Wok TypeStir-Fry Pan
Diameter12-13 Inch
FeatureWith Lid,With Handle
Quantity Per Pack1
VolumeAbove 2,000 ml
Product description
Light smoke and less oil: Light smoke and less oil are still delicious and healthy. Light food starts without sticking, and even with a little fried eggs, breakfast doesn't have to be too greasy.
45 ° rotation: Magic pot lid quickly releases air without overflowing the pot. By rotating the pot lid at 45 °, all eight corners simultaneously release air pressure, allowing the pot to simmer without overflowing and avoiding hot air hitting the face when opening the lid.
Octagonal guide hole: Each corner of the pot can serve as a guide hole when pouring soup without spilling it out. The pouring of soup is neat and smooth, and there are no restrictions on the grip position.
Thick bottom and thin wall: evenly heated with light smoke and less oil. The kitchen is clean, and the pot bottom is thickened to allow the pot body to receive more heat. The thinning of the pot wall can make the pot body heat up faster, conduct heat evenly, and reduce oil fumes.
Light weight: reduces the overall weight of the pot body. Even the little fairy can lift it with one hand. The wood grain anti scald handle makes the pot body weight 1.3kg, making it easy for girls with less strength to lift it.
Easy to clean: The inside and outside of the pot are free of oil stains, and can be easily cleaned with a cloth. Natural rice stones are not sticky or sticky, and can be easily cleaned with just a wipe. Often used as new.
Maintenance and upkeep
For the first time using, clean the non stick pot first, and it's best to boil a pot of hot water for disinfection!
Do not cook in the air or dry for a long time. It is recommended to cook in a cold pot with cold oil and low heat. Use
The temperature should not exceed 250C to avoid damaging the pot body.
Suggest using nylon shovels, silicone shovels, and wooden shovels to effectively extend the product
Service life.
Immediately clean, after cooking, use a sponge or cloth to clean the cookware in a timely manner
Inner and outer sides to prevent the generation of dirt.
The pot itself will not burn black or turn black, but if the heating is too high or the pot body
If there are oil stains or seasonings on the outer wall, clean it in a timely manner. Heating may cause
If it turns yellow or black, please clean it with a cleaning agent in a timely manner.
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