Mitake Gluten-free and Sugar-free Pancake Premix [200g]

 

• Gluten-Free

• Wheat-Free

• GMO-free

• Sugar-free (Add Sugar during the pancake making process if desired)

• Aluminum-free

• Use Japanese rice and Non-GMO Soybeans

• Suitable for kids

• Does not contain the top 7 allergens (wheat, buckwheat, dairy products, egg, peanut, and crustaceans)

 

Ingredients: Japanese Rice, Hokkaido Soybean Powder (Non-GMO), Salt/ Yeast

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Pancake Recipe:

1. Prepare 200g of pancake mix, 1 egg, 250ml of milk or soy milk.

2. Mix the flour, egg, and milk (or oil and water) into a large bowl.

3. Heat the pan over a high heat then turn to a medium heat.

 

Bacon and Cheese Bread Recipe:

1. Prepare 2 cups, 100g of pancake mix, 150ml of milk, 1 teaspoon of oil, 2 pieces of bacon, and 30g of cheese.

2. Cut the bacon into small pieces and mix the ingredients in a large mixing bowl.

3. Fill the cups 1/2 full of the batter.