Cheong Kim Chuan Tambun Biscuit 240g - Original | Pandan | Coffee | Nutmeg

Discover the authentic taste of Malaysia with Cheong Kim Chuan's Tambun Biscuits, also popularly known as 'Tau Sar Pneah,' for which Penang is famous for. These delectable treats feature a light, flaky pastry shell that perfectly encases a rich filling made from premium mung beans and delicately sweetened with a touch of aromatic shallots, which are fried till aromatic and soft.

Key Features:

- Authentic Recipe: Made using traditional methods to preserve the genuine taste and texture.

- Perfectly Balanced Flavor: A harmonious blend of sweetness and savoriness. Slightly crisp and flaky on the outside with a generous, aromatic filling inside.

- Hygienic Packaging: Biscuits are packaged in food-grade wrappers to preserve freshness.

- Minimal Preservatives: Short best-before date due to minimal use of food preservatives.

- Freshness Guaranteed: Biscuits are shipped regularly from Penang to ensure only the freshest are sold, with at least 3 weeks shelf life.

Packaging: One box contains 3 individually packed tubes of 4 pieces each.

Storage Instructions: Keep in a cool, dry place. Once opened, store in an airtight container to maintain freshness.

Ingredients:

- Original Tambun biscuit: Wheat flour, green beans, sugar, vegetable fat (palm oil, peanut oil and sesame oil), fried shallots, glucose syrup, salt and egg. Contains permitted food preservative (E202).

- Nutmeg Tambun biscuit: Wheat flour, green beans, sugar, vegetable fat (palm oil, peanut oil and sesame oil), nutmeg, glucose syrup, salt and egg. Contains permitted food preservative (E202).

- Coffee Tambun biscuit: Wheat flour, green beans, sugar, vegetable fat (palm oil, peanut oil and sesame oil), glucose syrup, salt and egg. Contains permitted food flavouring, preservative (E202) and colouring (E150d).

- Pandan Tambun biscuit: Wheat flour, green beans, sugar, vegetable fat (palm oil, peanut oil and sesame oil), glucose syrup, salt and egg. Contains permitted food flavourings, preservative (E202) and colourings (E102, E133).