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Tartine All Day : Modern Recipes for the Home Cook by Elisabeth Prueitt (US edition, paperback) - 9780399578823
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Publisher: Random House USA Inc
ISBN 13: 9780399578823
Condition: Brandnew
Binding: paperback
Pages: 368
Dimensons: 260 x 184 x 34 | 1442 (gram)
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A comprehensive cookbook with 200 recipes for the way people want to eat and bake at home today, with gluten-free options, from James Beard Award-winning and best-selling author Elisabeth Prueitt, cofounder of San Francisco's acclaimed Tartine Bakery. Tartine All Day is Tartine cofounder Elisabeth Prueitt's gift to home cooks everywhere who crave an all-in-one repertoire of wholesome, straight-forward recipes for the way they want to eat morning, noon, and night. As the family cook in her own household, Prueitt understands the challenge of making daily home cooking he...
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