BARLEYGREEN is first developed in 1970 by Dr. Yoshihide Hagiwara, a world-renown pharmaceutical scientist. His research revealed that young barley grass contains a wide spectrum of nutrients like vitamins, minerals, amino acids, protein, flavonoids, carbohydrates, and chlorophyll that holds the key to maintaining and regaining good health.
BENEFITS: Allergies, Anaemia, Arthritis, Asthma, Eczema, Diabetes, Detoxification, Digestion and absorption, Fatigue, Fights Free Radicals, High Cholesterol, Hypertension, Supports cardiovascular system.