Product description
Beef Outside Skirt is a long, flavorful cut with a strong muscle grain and excellent marbling. It comes from an area of the cow that gets less exercise, which makes it tender. Skirt steaks are often marinated before grilling, pan-seared or grilled very quickly, or cooked very slowly, typically braised.
*Images are for illustration purposes only.
Strictly no return / refund for change of mind
*Note: We do our best to fulfil all orders at the earliest possible date. Some delays can be expected especially after a Sale, Festive Period, Public Holidays. We seek your kind understanding.
Do order early to avoid disappointment.
Our products are delivered by third party logistics in an air conditioned, non-refrigerated vehicle within the stated hour time frame. Thawing of frozen/chilled products may occur during the delivery.