Product description
Many stainless steel cutlery are produced, can not avoid minor scratches in the manufacturing process. for normal phenomenon, it will not affect the use and there is no defect. please do not place an order if you have any problems with this. Refund for this reason, we refuse to refund, please note, thanks.
Our main products are stainless steel cutlery, welcome to our store. welcome to chat and discuss with us.
1. stainless steel cutlery must be scaled with boiling water several times before use.
2. stainless steel products must not be connected to substances (or other acidic-alkaline substances) with salt such as soy sauce and soup for a long time to avoid rust.
3. sometimes inside the stainless steel container there will be some red spots due to the effect of steel and other substances in the composition can be soaked in vinegar diluted and soaked in warm water for 30 minutes, then rinse thoroughly.
4. avoid extreme shock drop, otherwise stainless steel products will lose shape and beauty.
5. stainless steel container should be cleaned with soft cloth, warm water and dishwashing liquid instead of alkaline bleaching, bleach, etc.
6. to prevent odour or odour, and if you want to use it for a long time, please clean it and dry it.
Material: Stainless steel
Product categories: Korean style spoon, Korean style fork
Polishing Process: cloth wheel light (polishing)
Size: Spoon 213*41*3mm, fork 213*25*3mm
Item included: 1 x spoon or 1 x fork
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