[Kin Thai X Lobang Yun LIVE EXCLUSIVE] Claypot Prawn Tanghoon - Rich, Aromatic, and Irresistible!

This dish features plump, juicy prawns cooked to perfection in a flavorful, aromatic broth, served with silky glass noodles (tanghoon) that soak up all the delicious flavors. The claypot cooking method locks in the richness of the broth, creating a dish that’s deeply savory, slightly sweet, and utterly satisfying.

Every bite is a celebration of Thai cuisine’s bold flavors, with hints of garlic, soy sauce, and aromatic herbs that elevate the dish to a whole new level. The tender prawns and slippery glass noodles make this dish a textural delight, while the warm, comforting broth is perfect for cozy nights or special gatherings.

Why you’ll love it: Luxurious seafood – juicy prawns take center stage! Rich and aromatic broth – packed with umami flavors. Perfect for sharing – a hearty dish that’s great for family meals or special occasions.