Ingredients: Wheat Gluten, Sugar, Light Soy Sauce (Soy, Wheat), Salt, MSG (E621), Pandan leaves, Cinnamon, 5 spices power, Star Anise, Permitted Coloring (E110, E124)
Once the vegan Chinese barbecue sauce is prepared, you are halfway to success and if you prefer a stronger taste, you may dress the Vegan char siu with extra sauce. Enjoy!