【SG Seller】 Induction Cooking Bubbling Pot Non-Stick Soup Pot for Home Use

Induction Cooking Bubble Noodle Cooker Home Baby Non-Stick Stock Pot is a pot designed for home use, especially suitable for cooking bubble noodles and making supplementary food for babies. It is made of non-stick material, which is easy to clean and also ensures the taste and nutrition of the food. This kind of cookware can usually be used on induction cooktops as well as other stovetops with high versatility.

Second, product features

Non-stick material: the inner wall of the cookware is coated with non-stick coating, which can effectively prevent food from sticking to the pan, making the cooking process easier and cleaning more convenient. The non-stick coating also reduces the contact area between the food and the cookware, reducing the risk of food burning and ensuring the taste and nutrition of the food.

Suitable for Induction: these cookware can usually be used on induction cooktops with high heating efficiency and stability. Induction heating is safer and more environmentally friendly, and the temperature can be precisely controlled, making it suitable for cooking tasks that require fine control of the heat, such as boiling instant noodles and making complementary food for babies.

Safe and non-toxic: the cookware is made of safe and non-toxic materials, which do not contain harmful substances and are harmless to human health. Especially for baby food, safety and non-toxicity are very important considerations.

Moderate capacity: these pots and pans usually have a moderate capacity to cater for one-person consumption as well as small family portion cooking. For cooking instant noodles and making supplements for babies, pots and pans with a moderate capacity are more convenient and practical.

Strong durability: the cookware is made of high-quality materials for high durability. The non-stick coating is specially treated to resist abrasion and scratching, extending the life of the cookware.

Third, the method of use

Before use, clean the cookware and remove the dust and impurities on the surface.

Put the cookware on the induction cooker, make sure the bottom of the cooker is in good contact with the heating surface of the induction cooker.

Add the right amount of water or other liquid as needed, then turn on the induction cooker and select the appropriate heating gear.

When the water or liquid boils, add the noodles or other ingredients and add seasonings according to your personal taste.

During the process of boiling noodles or cooking other ingredients, pay attention to the heat to avoid burning or overcooking the food.