DOYOUBO Spicy Soybean Paste (280g) - Whole Beans, Bold Spicy Kick

Bold, Spicy, and Packed with Whole Soybeans

This flavour-packed paste combines fermented non-GMO soybeans with slow-boiled chilli and a touch of natural sweetness to deliver deep umami and a satisfying spicy kick. Unlike typical chilli bean sauces, this paste features whole soybean grains for extra texture and depth—offering a much stronger flavour and heat profile.

Perfect for those who enjoy a bold, textured, and all-natural spicy condiment in their cooking.

Product Details:

Net Weight: 280g

Made in Taiwan

✔️ Whole Soybean Grains

✔️ Vegetarian Friendly

✔️ Gluten Free (SGS Certified)

✔️ Preservative Free

🫘 Ingredients:

Non-GMO Taiwan Whole Soybeans, Chili Pepper, Base Sauce (Water, Non-GMO Taiwan Whole Soybeans, Non-GMO Taiwan Whole Black Beans, Taiwan Wheat, Salt), Brown Sugar, Sesame Oil, (Sesame Oil, Soya Oil), Sweet Rice Flour, Flavouring Agents (Disodium 5'-Inosinate, Disodium 5'-Guanylate).

🔥 Spiciness Level:

Stronger and richer than standard chilli bean sauce (Level 2 spiciness).

Usage Methods 🍽

A versatile kitchen essential for bold, spicy dishes:

Stir-fry 🌶 – With meats, vegetables, seafood, rice noodles, and fried rice

Mixing/Tossing 🥟 – Add into dumplings, noodles, or cold dishes

Marinating 🍖 – Ideal for infusing meats and fish with spicy umami

Steaming 🐟 – Perfect for dishes like fermented soybean steamed fish and Mapo tofu

Storage Condition 📦