Organic Coconut Palm Sugar 400/1kg Sweetener Natural Flavor Vitamin

Coconut Palm Sugar is a natural sweetener made from the sap of the Wild Coconut Palm tree, also known as the "Wild Coconut Palm". This sweetener is a low glycaemic natural sweetener that produces a slow release of energy without the highs and lows of ordinary cane sugar. It is rated as GI 35, which is lower than other sweeteners such as agave GI 42, honey GI 55, and cane sugar GI 68. This is beneficial for improving glucose and lipid levels in people with diabetes (type 1 and type 2). Coconut Palm Sugar is a nutrient-rich sweetener, especially high in potassium, magnesium, zinc, and iron. It is a good source of vitamins B1, B2, B3, B6, and C. The taste of Coconut Palm Sugar is similar to light brown sugar with a tinge of light butterscotch and caramel flavour. It is a delicious sweetener that can be used in a variety of recipes. The sap from the Wild Coconut Palm tree is boiled until the moisture content is below 5%. In the process of evaporation, NO additives like dyes and preservatives are added. This ensures that the sweetener is free from any harmful chemicals. Coconut Palm Sugar is a great alternative to cane sugar sweeteners or other artificial sweeteners. It is a healthier option that is free from any harmful chemicals. In conclusion, Coconut Palm Sugar is a natural sweetener that is low glycaemic and produces a slow release of energy. It is a nutrient-rich sweetener that is free from any harmful chemicals. It is a great alternative to cane sugar sweeteners or other artificial sweeteners. The taste of Coconut Palm Sugar is similar to light brown sugar with a tinge of light butterscotch and caramel flavour. It is a delicious sweetener that can be used in a variety of recipes.