PhytoPlus Whitening Drink - PhytoflORAL US Patented White Tomato Extract Healthcare Edible

•PhytoflORAL: This ingredient is derived from non-GMO tomatoes and helps to reduce oxidative stress on the skin.

•Skin Lightening: contains natural compounds such as glutathione, vitamin C, and phytoene, which have skin-lightening properties. These compounds help inhibit melanin production, reducing the appearance of dark spots, hyperpigmentation, and uneven skin tone. Regular use lead to a brighter and more even complexion.

•Sun Protection: contains phytoene and other carotenoids, which provide natural sun protection by absorbing UV radiation and neutralizing free radicals generated by sun exposure. This helps protect the skin from UV-induced damage, including sunburn, premature aging.

•Antioxidant Protection: is rich in antioxidants such as vitamin C, flavonoids, and polyphenols. Help neutralize free radicals, reduce oxidative stress, and protect skin cells from damage caused by environmental pollutants, UV radiation, and other stressors. Antioxidants also play a role in promoting collagen production and maintaining skin elasticity.

•Anti-inflammatory Effects: alleviating symptoms of inflammatory skin conditions such as acne, eczema, and rosacea & can help soothe irritated skin, reduce redness, and promote a calmer complexion.

•Hydration and Moisture: The natural compounds found help improve skin hydration and moisture retention. They help strengthen the skin barrier, preventing water loss and maintaining optimal hydration levels. This results in softer, smoother, and more supple skin.

•Anti-aging Effects: The combination of antioxidants, skin-lightening agents, and sun protection factors helps combat signs of aging such as wrinkles, fine lines, and sagging skin. Regular use can help improve skin texture, firmness, and elasticity, leading to a more youthful appearance.

•Overall Skin Health: promotes overall skin health by providing essential nutrients, antioxidants, and hydration to the skin. It helps protect against environmental damage, repair skin cells, and promote a healthy, radiant complexion.

•L-cystine: This amino acid promotes collagen production, which helps to improve skin elasticity and reduce the appearance of fine lines and wrinkles.

•Hair Health: L-cystine is a component of keratin, the protein that makes up hair, skin, and nails. It is believed that it help support hair health by providing the building blocks necessary for strong and resilient hair strands.

•Skin Health: As a constituent of keratin, it is also important for maintaining healthy skin. It helps support skin structure and elasticity, promoting a youthful appearance and have antioxidant properties that helps protect the skin from damage caused by free radicals and oxidative stress.

•Nail Strength: Like hair, nails are composed primarily of keratin. Also helps strengthen nails and reduce brittleness, leading to healthier and more resilient nails.

•Wound Healing: L-cystine plays a role in collagen synthesis, a process essential for wound healing. By providing the necessary amino acids for collagen production, support the body's ability to heal wounds and injuries.

•Antioxidant Activity: along with its precursor L-cysteine, contributes to the synthesis of glutathione, a powerful antioxidant present in cells throughout the body & protect cells from oxidative damage caused by free radicals, supporting overall health and reducing the risk of chronic diseases.

•Glutathione: Known as the "master antioxidant," glutathione helps to brighten skin tone by inhibiting melanin production.

•Powerful Antioxidant Activity: Glutathione is one of the most potent antioxidants produced by the body. It helps neutralize free radicals and reactive oxygen species, which can cause oxidative damage to cells and contribute to aging, inflammation, and various chronic diseases.

•Supports Immune Function: Glutathione plays a crucial role in supporting the immune system by enhancing the function of immune cells, regulating inflammatory responses, and protecting against infections and diseases. Optimal glutathione levels are essential for maintaining a robust immune response.

•Detoxification: Glutathione is involved in detoxification processes within the body, particularly in the liver. It helps bind to and neutralize toxins, heavy metals, pollutants, and other harmful substances, facilitating their elimination from the body and supporting overall detoxification pathways.

•Promotes Skin Health: Glutathione is known for its skin-lightening and brightening effects. It helps inhibit the production of melanin, the pigment responsible for skin color, which can lead to a more even complexion and reduction of hyperpigmentation, dark spots, and blemishes. Additionally, glutathione's antioxidant properties help protect the skin from damage caused by UV radiation and environmental pollutants, promoting healthy, radiant skin.

•Supports Liver Health: The liver is the primary site of glutathione synthesis and utilization in the body. Glutathione plays a critical role in liver detoxification processes, helping to protect liver cells from damage, support liver function, and promote overall liver health.

•Reduces Oxidative Stress: Oxidative stress occurs when there is an imbalance between free radicals and antioxidants in the body, leading to cellular damage. By neutralizing free radicals and reducing oxidative stress, glutathione helps protect cells from damage, promote cellular repair, and support optimal functioning of organs and tissues.

•Anti-Aging Properties: Glutathione's antioxidant and detoxification abilities help counteract the effects of aging by reducing oxidative damage to cells, supporting collagen production, and promoting tissue repair and regeneration. Maintaining optimal glutathione levels may help slow down the aging process and promote longevity.

•Supports Cardiovascular Health: Glutathione has been shown to have cardioprotective effects by helping to reduce inflammation, oxidative stress, and arterial plaque formation. It supports healthy blood vessel function, improves blood flow, and may help lower the risk of cardiovascular diseases such as heart disease and stroke.

•Rosa Roxburghii Tratt, a fruit that has been dubbed as the new king of vitamin C, commonly known as the chestnut rose, is a species of wild rose native to China, particularly found in the mountainous regions of central and western China. It belongs to the Rosaceae family and is closely related to other species of roses.

•Rich in Vitamin C: Rose hips are exceptionally high in vitamin C, containing significantly more of this essential nutrient than citrus fruits. Vitamin C is known for its immune-boosting properties, helping to strengthen the immune system, fight off infections, and reduce the severity of colds and flu.

•Antioxidant Properties: Rose hips are rich in antioxidants, including flavonoids, carotenoids, and polyphenols. These compounds help neutralize free radicals, reduce oxidative stress, and protect cells from damage caused by environmental toxins and UV radiation. Antioxidants also play a role in promoting healthy aging and reducing the risk of chronic diseases.

•Anti-inflammatory Effects: The bioactive compounds found in rose hips, such as polyphenols and flavonoids, have anti-inflammatory properties. They help reduce inflammation in the body, alleviate symptoms of inflammatory conditions such as arthritis and joint pain, and promote overall joint health and mobility.

•Supports Skin Health: Rose hips contain nutrients that are beneficial for skin health, including vitamins A, C, and E, as well as essential fatty acids. These nutrients help promote collagen production, improve skin elasticity, and enhance hydration, leading to smoother, firmer, and more radiant skin. Rose hips are also believed to help reduce the appearance of wrinkles, scars, and age spots.

•Boosts Heart Health: The antioxidants and polyphenols in rose hips have been associated with various cardiovascular benefits. They help reduce cholesterol levels, lower blood pressure, improve blood flow, and protect against atherosclerosis and heart disease. Regular consumption of rose hips may help support overall heart health and reduce the risk of cardiovascular complications.

•Enhances Digestive Health: Rose hips contain dietary fiber, which aids in digestion, promotes regularity, and supports a healthy gut microbiome. Fiber also helps reduce the risk of digestive disorders such as constipation, diverticulitis, and hemorrhoids.

•Potential C Prevention: Some studies suggest that the antioxidants and bioactive compounds in rose hips have anti-c properties. They help inhibit the growth of c cells, reduce inflammation, and promote apoptosis (programmed cell death) in cancerous cells.