[GURUME] New Zealand Chilled Grassfed Ribeye Steak (200gm/pkt)

Gurume.sg Official Account! Sold over 12,000 packets of salmon sashimi and few thousands oyster sashimi!

Cut: The ribeye is taken from the rib primal, between the sixth and twelfth ribs. Known for its exceptional tenderness and buttery texture, the marbling keeps it moist and flavorful, resulting in a melt-in-your-mouth experience.

Storage : Portion the slab of beef to your liking. If you're planning to use the beef portions within a few days, store them in the refrigerator. For longer-term storage, place the packaged portions in the freezer.

The Ribeye is both flavoursome and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it very good for fast and hot cooking.

•⁠ ⁠100% Grass-Fed

•⁠ ⁠100% Pasture- Raised

•⁠ ⁠No Added Hormones Ever

•⁠ ⁠No Antibiotics Ever

•⁠ ⁠No Feedlots Ever

👉 𝐏𝐫𝐨𝐝𝐮𝐜𝐭 𝐃𝐞𝐬𝐜𝐫𝐢𝐩𝐭𝐢𝐨𝐧

Meat Type: Beef

Origin: New Zealand

Weight: 200gm

Shelf Life: 12 months

Storage: Frozen

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🚚 Shipping & Delivery:

Monday to Saturday - Before 12pm (We will Delivery on Next Day between 1pm to 7pm)

Sunday & Public Holiday - No Delivery

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