Product description
Tempeh(Tempe) is the result of soybeans fermentation that have a probiotic compounds or good bacteria that are useful for your health. In addition, tempeh(tempe) also has a protein contents that helps lowering bad cholesterol level(LDL).
Some of the benefit of tempeh for your body are preventing high blood sugar and osteoporosis, rich in antioxidants, and neutralizing poison.
Tempeh, also known as Tempe, is a fermented soybean product rich in probiotic compounds, beneficial bacteria essential for good health. Notably, it boasts a high protein content, aiding in the reduction of LDL (bad) cholesterol levels. Beyond its protein benefits, tempeh offers a range of advantages for the body, including regulating blood sugar levels, promoting bone health to prevent osteoporosis, and providing a rich source of antioxidants that help neutralize toxins.
At WOH Chips, we prioritize quality and freshness. Utilizing advanced Japanese technology, our chips undergo processing and packaging to ensure a shelf life of up to 1 year without the need for additional preservatives. Handcrafted and gluten-free, each batch is made to order, guaranteeing optimal freshness with every bite
WOH Chips are processed and packed with modern Japanese technology
so our products can last up to 1 year without using additional preservatives.
Our chips are gluten free, handcrafted and made by order to ensure their freshness.
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