With its unparalleled aroma and taste, Darjeeling tea occupies a place of pride for
the whole of India.
Grown in the foothills of the Himalayas, Darjeeling Tea has a distinct but delicate flavour. With its unique muscatel flavour and exquisite bouquet, Darjeeling tea is often referred to as the Champagne of Teas.
Ingredients: Indian Black Darjeeling Tea, no additives
Brewing Instructions: Steep 1 tea spoon of loose tea (in infuser or filter) in 100℃ freshly boiled water for 3-5 minutes