Product description
From the pristine clear waters of south africa, cape town.
Our mussels are grown in four main areas in New Zealand: Marlborough, Golden Bay/Tasman Bay, Coromandel and Stewart Island.
These delicacies are a great source of iron, protein and omega-3, and the meat is plump and sweet.
A very versatile shellfish that can be baked, barbequed, fried, steamed or smoked.
This pack of premium half shell mussels will bring exciting flavours to your dish!