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S$11.50

Old Shanghai Dong Bei Pickled Chinese Whole Cabbage 1kg x 2 Packets

Sold by Old Shanghai
3 sold

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From S$1.99
Est. delivery by Apr 19

Specifications

Old Shanghai
160 items

About this product

  • Pickled Vegetable Type:Pickled Chinese Cabbage
  • Ingredient Feature:Healthier Choice,Lactic Acid Fermentation zero Added
  • Ingredients:Chinese Cabbage,Salt,Lactobacillus Plantarum
  • Net Weight:1kg
  • Shelf Life:12 Months
  • Country of Origin:China

Product description

(Non-Instant Food) Old Shanghai DongBei Pickled Chinese Cabbage
Experience the authentic taste of northern Chinese cuisine with our Old Shanghai DongBei Pickled Chinese Cabbage. Handcrafted using traditional methods in DongBei, China, this pickled cabbage is a savory delight that enhances any meal.
Key Features:
Nutrient-Rich: Packed with essential vitamins and minerals, including vitamin C, vitamin K, and folate.
Probiotic Power: Naturally fermented to promote gut health and digestion.
Low in Calories: A guilt-free addition to your meals, perfect for those watching their calorie intake.
Versatile Use: Ideal for stir-fries, hot pot, soups, or as a refreshing side dish.
Premium Quality: Hand-picked cabbage, carefully fermented to preserve its crispness and flavor
*Special Note: Because This Product Does not Add Any Preservatives, So the Occasional Bulge Bag, is Good for Normal Fermentation of Lactic Acid Bacteria, Does not Affect to Eat.
Solid Substance: More Than 80%
Storage Instructions:
At Room Temperature, Away from Light Preservation, Cold Storage is Preferred.
Ideal For:
Culinary enthusiasts seeking authentic Chinese flavors.
Packaging: 1 kg
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