About this product
BatteryNo Battery
MagnetsNo Magnets
Knife Sharpener TypeManual Knife Sharpener
MaterialStainless Steel,Plastic
FeatureNon-Slip
Quantity Per Pack1
Product description
No one likes cutting food with a dull knife in the kitchen. If you're concerned that dull knives can easily slip out of your control and scratch your hands or fingers, you'll need this professional sharpener to sharpen your knives.
6.Fits for almost all metal knives
Note: DOES NOT work for ceramic knives, shears, scissors, and serrated knives.
Simple and convenient operation
How to use professional knife sharpeners
Step 1: Place the sharpener on the platform, hold the stainless steel handle firmly with one hand, and hold the knife with the other hand.
Step 2: Put the knife into the sharpening hole, keep the knife perpendicular to the sharpening hole and don't sway from side to side.
Step 3: Press down with the strength of daily sharpening, and then pull the knife 5-8 times.
After sharpening the knife, clean the sharpener rod with a soft brush to keep the knife sharpener clean.
New 4 in 1 Knife Sharpener Model - Don't waste your time with old, outdated models and test our new best knife sharpener. We have improved our old version of this sharpener from 3 to 4 stages and and re-engineered the knife sharpening process.
Multifunctional 4in1 Sharpener- 1-Rough grinding (carbide) for severely damaged blades.2-Fine grinding (diamond) is used for daily maintenance of the blade of the tool.3Polishing (ceramic).4-Sharpen scissors. "
Slip-proof and safer-The high-quality ABS long handle of the sharpener has a grip design that matches the shape of the hand. There are two fulcrums with non-slip silicone pads on the bottom. Knife sharpener has passed LFGB, FDA food grade certification-there is no harmful substance left after sharpening.
Suitable For Any Straight Edge Knife - Use this kitchen knife sharpener for any straight edge knife from pocket knife, chef knife, kitchen knife, filet knife, santoku knife and more. [Not suitable for serrated knives]
Easy to use- Tilt the knife forward 15°, put the knife into the sharpening groove, and pull it back 3-5 times. Insert the scissors into the fourth slot and pull it back 3-5 times. Your tools will be completely new.