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S$19.00
Soul Shiok Fried Otah Fillet
Sold by Soul Shiok
38 sold
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Shipping
From S$10.00
Est. delivery by Apr 19 - May 3
Specifications
Soul Shiok
12 items
Shop performance
Better than 84% of other shops
Responds within 24 hours
67%
About this product
- Shelf Life:1 Month
- Country of Origin:Singapore
Product description
Don't let the simplicity of the Otah Fillet fool you! Snack away by simply deep frying/ airfrying our otah fillets that are coated with bread crumbs and it will be ready in under 12 minutes. The tender otah fillings and the crispy outer crust is absolutely delicious and addictive!
•10 pieces/box
How long can it last?
It is best to consume within 2 weeks but it can be kept up to a month in the freezer.
How to heat up the Fried Otah Fillets?
By Deep Fry- Deep fry frozen otah fillets on high heat for about 10 minutes or until golden brown.
By Airfry- Airfry frozen otah fillets at 180 degree celsius for approx. 10-12 minutes.
*Cooking time may vary depending on the weapon of your choice.
To download cooking methods for Otah Fillets, click here.
*The otah is Halal Certified.
Ingredients
Bread crumbs, egg, balachan, chilli, turmeric, lemongrass, mackerel fish, garlic, oil, milk, coconut milk, salt, tapioca starch
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