Bonsoy is a healthy and nutritious drink that is perfect for those who are lactose-intolerant or allergic to milk. It is made from organically grown soybeans, which contain only vegetable proteins and has no animal cholesterol content. The beans are cooked in patented equipment to ensure the strong "bean flavour" of soybeans is eliminated and the beans are evenly cooked. Tapioca syrup and Job's tears are added to bring out the natural roasted flavour of the beans.
Bonsoy has a natural, full-bodied mellow aroma with a subtle, mildly sweet flavour. It is a clear favourite among top baristas all over the world. The drink is lactose-free and made mainly from organically grown soybeans. It contains Job's Tears or Hatomugi to boost nutritional value and taste. There are no added refined sugar, artificial additives and preservatives, colours, chemicals or flavours, or oils in Bonsoy.
Bonsoy is packed in environmentally safe recyclable Tetra packages and can be stored at room temperature, but best in a cool place away from sunlight. Refrigerate at 4 degree Celsius after opening and consume within 4 to 5 days. The nutrition facts for a serving size of 200ml are as follows: Energy: 482kJ, Protein: 8.2g, Total Fat: 4.4g (Saturated Fat: 0.6g, Trans Fat: 0g), Cholesterol: 0mg, Total Carbohydrate: 11g (Sugars 4.4g), Sodium: 94mg, Potassium: 375mg, Calcium: 51mg.
Bonsoy is a versatile drink that can be used as a drink, in cooking as an alternative to dairy milk in soup, gratin, gluten burgers, pudding, etc., and as a healthy alternative for coconut milk or milk and sugar in the cooking of local dishes like curry or laksa. The ingredients of Bonsoy are filtered water, organic whole soybeans, tapioca syrup, job's tears (hatomugi), sea salt, calcium carbonate. With its natural and healthy ingredients, Bonsoy is a great choice for those who want a delicious and nutritious drink that is free from artificial additives and preservatives.