Product description
❗❗The date on the package is the date of manufacture!❗❗
❗❗The date on the package is the date of manufacture!❗❗
❗❗The date on the package is the date of manufacture!❗❗
Product Name: Kanto Cooking Seasoning
Product ingredients: drinking water, brewed soy sauce, edible salt, seafood seasoning (including bonito powder>0.6%), concentrated kelp juice (kelp juice, water), flavored nucleotide disodium, steviol glycoside
Storage conditions: Store in a cool and dry place, seal and refrigerate after opening, and consume as soon as possible
Three simple steps to make soul food
1. Pour an appropriate amount of Kanto cooking seasoning into 1L of water, bring to a boil, then turn to low heat
2. Add your favorite ingredients, such as white radish, meatballs, etc., about 300g, and cook until done.
3. The taste of frozen products such as radishes and meatballs is better when cooked and soaked for 10 minutes.