Highlights the unique taste and aroma of Wasabi. Best suited as a dip for crabsticks, seafood, sushi, fried and grilled foods and can even give your salads a spicy Japanese touch.
Ingredients: Refined Soybean Oil, Water, Distilled Vinegar (Water, Ethyl Alcohol), Egg Yolk, Salt, Sugar, Thickener (Modified Starch (INS 1442)), Wasabi Oil (1%), Spices (Horseradish, Mustard), Natural Flavour (Yeast Extract), Stabilizer (Xanthan Gum (INS 415)), Acidity Regulator (Malic Acid (INS 296)), Preservatives (Sodium Benzoate, Potassium Sorbate (INS 211, INS 202)), Natural Colour (Chlorophyllin Copper Complexes (INS 141(ii))), Sweetener (Sucralose (INS 955)), Antioxidant (Calcium Disodium Ethylenediaminetetraacetate (INS 385))