Killiney, Singapore heritage brand since 1919, has teamed up with homegrown startup, Hegg, to introduce this eggless kaya jam. Experience the delicious taste of Killiney’s classic coconut jam with a plant-based twist and discover how seamlessly plant-based foods can blend with local favourites. Indulge in The Killiney Experience and savour the taste of tradition in new ways, anytime, anywhere. Perfect on bread, waffles, pancakes, French toast, cakes, and more!
Ingredients:
Sugar, Coconut Milk, Water, Hegg Eggless Egg Powder (Canola Protein, Pea Protein, Gellan Gum, Potato Fibre, Calcium Carbonate, Natural Colouring), Maltodextrin, Modified Starch (E1442), Pandan Flavour
Store in a cool, dry place
Refrigerate after opening
Processed in a facility that also processes eggs