Earth Living Vegetable Seasoning Powder 200g

Made with real vegetables

Vegetable stock is adapted widely in the culinary world as it intensifies the essence of dishes taste. Earth Living Vegetable Seasoning Powder is well-thought seasoning formula produced with selected fresh vegetables and other natural ingredients by using freeze dehydration technology. Thus preserving the original fresh pronounced vegetable stock taste, making less salt is used. Not only it is delicious in elevating the umami flavor of dishes but enjoying your foods with peace of mind without worrying about artificial flavors, preservatives & MSG in your meals is possible.

Natural | No MSG | Low Sodium| Non-Preservatives | Non-Artificial Coloring | Non-Anti-Caking Agent | Non-Artificial Flavouring | Non-Trans Fat | Deep Veg 'Umami" taste

Our Vegetable Seasoning very 'Umami' for : Soups | Marinades | Stir-Fries | Porridge | Dips& Sauces

Made with real vegetables, selection of fresh vegetables including carrot, cucumber, tomato, corn, green pepper, broccoli, celery, pea, which produced by freeze-dehydration and blend into a powder mixed, thus keeping the original fresh and rich taste. Uses natural ingredients to further enchanced the flavor from spirulina powder, sea salt, pepper and brown sugar.

Produced by freeze-dehydration of raw materials thus keeping the original fresh and rich taste. Extracted from fresh mushrooms, seaweed, vegetables etc.

Key Features - Tasty & healthy choice - Nutritive - Excellent taste for cooking and soap

Suitable for Vegetarian - No Additives - No Colouring - No MSG

Ingredients (s):

Chinese Cabbage Powder, Radish Powder, Carrot Powder, Shitake Powder, Yeast Extract

Cooking Suggestion:

As soup base: 5 teaspoons (5g) in 1000ml of water.

As seasoning in a dish: 1/2 teaspoon

Storage:

Store in a cool, dry place. Away from heat, direct sunlight and stove area

As the powder is hygroscopic, always close cap tightly, keep in fridge if not used for some time.