•Name: Nona Powder Ang Kwe (R) 100g
•Type: Likely a pre-mixed powder or flour blend used for making traditional desserts or snacks, such as Ang Ku Kueh (a sticky rice cake with a red tortoise shell design, commonly found in Malaysia, Singapore, and Indonesia).
•Usage: The powder might be used to prepare the dough or skin of the dessert, which is typically filled with sweet or savory ingredients like mung bean paste or peanuts.
•Ingredients: Could include rice flour, tapioca flour, or other starches, along with coloring agents (e.g., red food coloring for the traditional red hue).