Product description
Recommended Serving Size: 1-2 Pax
1. Rinse herbs with water
2. Add 1.2 - 1.5 litres of water together with one serving of meat (Chicken/Pork)
3. Boil over low fire for 2 hours
Effect: Restores Vital Energy
Major Herbs: Chinese Yam, Wolfberries, Fish Maw, Ginseng,
Cnidium, Astragalus Roots, Polygonatum Herb
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