Ame Shan Instant Sticky Noodle အဲမီး - Myanmar Food

•Made in Myanmar

•Storage Instruction - Keep in a cool and dry place. Avoid direct sunlight.

•Usage Suggestion - Boil the noodles in boiling water for 10 minutes. Add the seasonings to the bowl and stir. Stir the boiled noodles and serve with your favorite meat, fish, or vegetables.

•Ingredients - Soybean, Chili, Garlic oil, Rice flour.

•Allergy Advice - People who are allergic to the ingredients should consume with caution.