<SGINSTOCK> Steaming Rack with 4 Stands, Steamer Stand

Ship From Singapore

Quality Assurance

A steamer rack is a kitchen tool designed to help steam food by elevating it above boiling water. It features a series of raised bars or supports that hold the food in place, ensuring that steam can circulate around it evenly. Commonly used in Chinese cooking, this rack is ideal for steaming dumplings, buns, fish, vegetables, and other delicate foods. It is usually placed inside a large pot or wok with a small amount of water at the bottom, and the food is placed on top, where it is cooked by the steam. The steamer rack ensures that the food doesn't come into direct contact with the water, preserving its texture and flavor. The difference between our steaming racks lies in the diameter and the height of the stand.

 

There may be slight color variations due to differences in computer screen resolutions, and a small error due to manual measurement.