Large Frozen Raw Tarabagani King Crab Leg 5L from Russia - Seafood

Size :

5L

(Largest available in market. 5L is the industry labelling)Packaging : 

1kg- 1.1kg / packet (Gross weight)

*The weight after defrost will be about 20% lighter than gross weight. (there is ice coating around the shell to protect the crab from drying + keep freshness)

Country of origin:

 Russia (Packed in Japan)

Storage instructions:

 Keep frozen. -------------------------------------------------------------------

Q : How to eat?Thawing:

 Put in chiller for overnight till defrost. -

EASIEST WAY

Preparation:

- Cut each leg from joint. (1 leg = 3-4pc)- Cut straight on both sides of the shell between the white and red parts of the back of the foot w scissors. (White shell is softer, easier to cut) Please steam for ~5 minutes (estimated). -

RECOMMEND

*Plelase do not steam too long. It will be dry up, texture will be harder.

*When the bubbles coming out from shell, it signs of the crab has cooked!

-Dip in melted butter + chopped garlic -Dip in soy sauce + chilli -Dip in Ponzu sauce -Add into Hot pot (Steamboat)