Product description
Recommended Serving Size: 1-2 Pax
1. Rinse herbs with water
2. Add 1.2 - 1.5 litres of water together with one serving of meat (Chicken/Pork)
3. Boil over low fire for 2 hours
Effect: Improve Eyesight, Nourishes Yin & Kidney, Helps in Anti-Aging
Major Herbs: Wolfberries, Nux Prinsepiae, Eriocaulon Buergerianum,
Dendrobium, Cicada slough
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