Xin Liang Pea Starch Wan Dou 500g Flour Baking Cooking

Key Features: - Made from carefully selected peas, ensuring fine and smooth texture. - The starch is crystal clear and translucent, providing a delightful sensory experience. - Versatile and can be used to make dishes such as liangfen, pea flour noodles, and thickening sauces. - No artificial preservatives or flavours added. - Long shelf life of 24 months when stored in a cool, well-ventilated, and dry place.