NZFOOD CARBONARA SPRING ROLL

Ingredients:

Spring Roll Pastry [Wheat Flour, Tapioca Starch & Salt], Potato, Onion, Carrot, Mushroom, Capsicum, Cheese [Milk, Potato Starch, Salt, Lactic Acid & Rennet], Crab Stick [Fish Protein, Sweetener (INS420), Thickener (INS452), Water, Potato Starch, Egg Protein, Vegetable Oil, Sugar, Salt, Crab Seasoning, Permitted Flavour Enhancer (INS621), Permitted Food Colouring (INS120 & INS160c)], Black Pepper Powder, Wheat Flour, Salt & Non-hydrogenated Vegetable Oil (Palm).

Serving suggestion:

1. Remove from freezer.

2. Pre-heat oil for 1 minute and slowly cook within 3-4minutes.

3. Deep fry until golden brown and serve.

Product disclaimer: This product shape and texture may vary from batch to batch due to nature of raw ingredients.