About this product
- Ingredient Feature:Vegetarian
Product description
The Green Bean Fritter, also known as Pasi Paruppu Suyyam or Suliyam, is a traditional South Indian sweet snack that is made from moong dal (green gram) and jaggery. The combination of these ingredients provides a nutritious and healthy snack option that is also delicious. Moong dal is a good source of protein and fiber, while jaggery is a natural sweetener that is low in calories.
The Green Bean Fritter is coated in a crispy batter and deep-fried, which gives it a crunchy texture and a sweet and salty taste. The batter is made from a combination of flour and oil, which helps to coat the beans and make them more delicious. The deep-frying process also helps to make the batter crispy and helps to retain the moisture in the beans.
This traditional snack is a popular choice in South India and is often enjoyed as a dessert or a snack. The Green Bean Fritter is a great option for those who want to enjoy a healthy and delicious snack that is also traditional. It is a great way to try something new and experience the flavors and textures of South Indian cuisine.