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S$125.00
Fresh Malaysia Golden Grouper (2.5kg+-)
Sold by Ocean monger seafood
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From S$10.00
Est. delivery by May 2 - May 16
Specifications
Ocean monger seafood
30 items
About this product
Country of OriginSG
Ingredient FeatureHalal
Product description
The Malaysian Golden Grouper is a prized fish known for its firm, white flesh and mild, sweet flavor. It is a versatile choice for cooking as its firm texture holds up well to steaming and grilling. To prepare the fish, it is important to clean and scale it properly to ensure that it is free from any impurities or debris. The fish is then seasoned with salt, inside and out, to provide a base for the flavors of the sauce.
To prepare the sauce, heat sesame oil in a small pan and add the remaining garlic and ginger, sautéing until fragrant and lightly golden. The sauce is then drizzled over the fish, providing a flavorful and aromatic touch to the dish. The fish is steamed over boiling water for about 8-12 minutes, depending on the fish's size, until the flesh is opaque and flakes easily.
The fish is garnished with sliced spring onions, red chili, and fresh cilantro, which adds a pop of color and freshness to the dish. The fish is also finished with light soy sauce and the hot sesame oil with garlic and ginger, providing a balance of sweet and savory flavors. For an extra zing, the fish can be served with a squeeze of lime juice.
The Malaysian Golden Grouper is a delicious and versatile fish that can be prepared in a variety of ways. The fish is a great choice for those who enjoy a mild, sweet flavor and firm texture. The fish is also a great choice for those who enjoy a variety of flavors and textures in their dishes.
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